Garlic Mashed Turnips
3 cups diced turnip
2 cloves garlic, minced
1/4 cup heavy cream
3 T melted butter
salt, pepper
Cook turnip cubes and garlic cloves in boiling water 15 min or til soft. Drain very well. Mash turnips (can use food processor), then add cream and butter with salt & pepper.
Serves 4 @ 7 carb, 2 fiber (5 NET carbs), 156 Calories, 14 fat, 1 protein
